Thanksgiving Dinner

Let Woody’s professional catering staff prepare your turkey dinner for you and your family, so you can relax and enjoy the holidays visiting rather than cooking. Last day to order is Wednesday November 15, 2017

COMPLETE TURKEY DINNER PACKAGE  $124.95
Includes a 14-16 pound roast turkey, one pan of home style stuffing, one quart of turkey gravy, half pan of herbed mashed potatoes, one pint of cranberry relish, one dozen cloverleaf dinner rolls, and two fresh homemade pumpkin pies.
Super Size” Turkey to 22-24 lb. (sides are the same as above) $154.95
ALA CARTE:
Entrees
ROASTED TURKEY       14-16 lb. $59.95
ROASTED TURKEY       22-24 lb. $94.95
HOMEMADE STUFFING   sold by the pan $24.95
BAKED GOURMET TAVERN HAM  Half – avg. 6-7 lbs. $39.95
BREADED CHICKEN   Sold by the pan 12 piece  $19.95
GNOCCHI  sold by the 1/2 pan Serves 10/15 people $36.95
CHEESE RAVIOLI  sold by the pan – 15 pieces  $19.95
PENNE IN RED SAUCE  sold by the 1/2 pan  $24.95
CRANBERRY RELISH sold by the pint  $7.95
TURKEY GRAVY sold by the quart $6.95
WOODY’S FAMOUS TOMATO SAUCE sold by the quart $7.48
WEDDING SOUP sold by the quart $7.95
Salads
COLE SLAW sold by the bowl  $14.95
PASTA SALAD  sold by the bowl  $19.95
Potatoes
CANDIED YAMS  sold by the pan (serves 10 – 12) $24.95
AU GRATIN POTATOES  sold by the pan (serves 15-20)  $34.95
MASHED POTATOES  sold by the half pan  (serves 18-20)  $16.95
Vegetables
GREEN BEAN ALMANDINE  sold by the pan (serves 10-15)  $16.95
BUTTERED NIBLET CORN  sold by the pan (serves 10-15) $14.95
GLAZED BABY CARROTS  sold by the pan (serves 10-15) $16.95
Breads
CLOVER LEAF  ROLLS  sold by the dozen $3.95
EGG NOTT ROLLS  sold by the dozen  $3.95
SANDWICH BUNS  sold by the dozen  $4.95
SLICED ITALIAN BREAD sold by the loaf  $3.95
UNSLICED ITALIAN BREAD  sold by the loaf $3.95
Desserts
PUMPKIN PIE $10.95
PUMPKIN ROLL 9″ SERVES 12-15 $9.95
COCONUT CREAM PIE $12.95
APPLE PIE $10.95

All orders must be placed and prepaid at our catering office Monday thru Friday, 9:00 am to 4:00 pm. Call us at 412-754-0551 ext. 206. Dinners must be picked up between 9:00 am and noon on November 23, 2017 Thanksgiving Day – Thursday, November 23, 2017

You may download our order form – Click here